Bitter Melon Tincture

Bitter Melon, formally referred to as Momordica Charantia and commonly known as gōyā, is a perennial tropical and subtropical vine from the gourd family. Bitter Melon is native to South India and widely grown in Asia, Africa, and the Caribbean.

Parts Used: Fruit
Certified Organic
Country of Origin: India

Uses and Benefits:

• Metabolism Support
• Blood Sugar Level Management
• Skin Beauty and Health
• Healthy Stomach
• Detox
• Cholesterol Balance

Bitter Melon is the source of:

• Ascorbin
• Potassium
• Vitamins A, C
• Iron
• Phosphorus
• Phytonutrients
• Antioxidants

Traditional Uses:

Bitter Melon has been used in traditional Chinese and Ayurvedic medicine for over 3000 years as a detoxifier and to support a healthy metabolism. The fruit is used for its bitter and sour taste in various recipes, and it's also juiced to create a tonic for treating conditions such as indigestion and upset stomach.

Modern Studies:

Bitter Melon is well-known for its beneficial effects. It's used to manage various skin problems and to promote a powerful detoxing effect.

Fun Fact

The many different varieties of Bitter Melon differ substantially in shape and bitterness and are each used for their own unique flavor in various cultural cuisines, often accompanied by tea.

*  These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Individual results may vary, and testimonials are not claimed to represent typical results. All testimonials are by real people and may not reflect the typical purchaser's experience, and are not intended to represent or guarantee that anyone will achieve the same or similar results.